At Nutifood’s Nutrition Research Institute in Sweden, we strive for international-standard products which meet the strictest qualifications from the most demanding markets to come up with the best nutritional solutions for customers of different ages.
European Union organic certification
FSSC 22000 / ISO 22000:2005 - International Food Safety Management System
HACCP - Hazard analysis and critical control points
GMP - International Certificate on Good Manufacturing Practices
European Union organic certification
FSSC 22000 / ISO 22000:2005 - International Food Safety Management System
HACCP - Hazard analysis and critical control points
GMP - International Certificate on Good Manufacturing Practices
NutiFood Nutrition Research Institute In Sweden
As the holy land of the world-leading experts, Nutifood Nutrition Research Institute In Sweden applies the most quintessential and advanced nutrition technologies, focuses on developing European-standard nutritional solutions to meet the specific needs of children and consumers of all ages.
0
the bilateral collaboration between Nutifood Nutrition Research Institute In Vietnam and Sweden
0+
world-leading
experts
join hands in researching advanced scientific and technological achievements
0
medical
associations
participate in research, education and training to improve the standard of nutritional operations in our community
0+ years
of experience in health care to gain an in-depth understanding of the specific physical conditions of each age and pathology
4 Core Missions
Research European nutrition standards
01
Learn about the latest scientific and technological research and achievements
02
Develop European standard nutritional solutions, meeting the specific nutritional needs of children and consumers of all ages
Practically implement to develop the physical conditions of future generations
03
Bring research achievements into Nutifood’s exclusive products
04
Hold training courses, communications programs to enhance the nutritional knowledge for health organizations and communities
Pioneering Achievements
Pioneering Achievements
01Exclusive FDI formula: Foundation of Enhanced immunity - Healthy digestion
02The first high standard nutritious fresh milk in Vietnam with 3.5 G protein - 4.0 G fat
01 Exclusive FDI formula: Foundation of Enhanced immunity - Healthy digestion
Being the perfect combination of the two nutrients 2'FL-HMO and FOS, the FDI formula helps children enhance Strong immunity and Good digestion - key foundations for the comprehensive growth of children. Clinical studies have proven that the formula helps children improve their digestive disorders, constipation, and diarrhea and absorb optimal nutrients. FDI formula also nourishes beneficial gut microbiota, which boosts immune systems and protects children from diseases.
Reduce by 59%
infection rates
Reduce by 45,9%
anorexia
93,4%
of mothers trusted
Reduce by 59%
infection rates
Reduce by 45,9%
anorexia
93,4%
of mothers trusted
02 The first high standard nutritious fresh milk in Vietnam with 3.5 G protein - 4.0 G fat
Nutifood Nutrition Research Institute In Sweden has cooperated with Nutifood’s experts for 2 years to invent the set of Quality Standards applying Swedish agricultural techniques at NutiMilk's Dairy Cow Farm to cultivate the highest standard fresh milk in Vietnam with nutritional content with 3.5 G protein, 4.0 G fat in 100 mL equivalent to any imported fresh milk.
40
nutritional elements
for dairy cows' most suitable diet in each development stage
25
liters of milk/day/cow
is the standard production to ensure that cows grow well and provide the best quality milk
9.5
hours
from raw milk to final product, to fully preserve the delicious flavor and nutritional content
40
nutritional elements
for dairy cows' most suitable diet in each development stage
25
liters of milk/day/cow
is the standard production to ensure that cows grow well and provide the best quality milk
9.5
hours
from raw milk to final product, to fully preserve the delicious flavor and nutritional content
